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Neighborhood Heroes Making Sure Every Carbondale Resident Knows How to Get Help

Lucas Turner

April 14, 2020 |

KDNK Community Radio |

Radio |

3-5 Minutes

Response Location: United States, Carbondale, Colorado

In Colorado, the Carbondale Mutual Aid Group and Emergency Taskforce launched a new program called “Neighborhood Heroes," which matches community members with around 30 homes to offer leaflets and other forms of support. The idea is to spread awareness about the resources available to people in the community.

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Community Rallies to Feed Athens' Students

Ethan Monteagudo

April 14, 2020 |

Grady Newsource |

Video |

Under 3 Minutes

Response Location: United States, Athens, Georgia

In Georgia’s Athens-Clarke County, schools and the community have responded to the COVID-19 pandemic by setting up a food delivery and pickup program for students and families that experience food insecurity. Busses have been repurposed to deliver fully prepared meals, with the county also offering pick up and drive-thru options as well.

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The superhero firms helping out in the coronavirus crisis

Anna Tims

April 13, 2020 |

The Guardian |

Text |

800-1500 Words

Response Location: England

Across England, businesses are stepping up to help their neighbors during the COVID-19 pandemic. There’s Glasses Direct, which is gifting 4,000 pairs of glasses to National Health Service workers, and Fully Charged, offering health care workers 3 months of free e-bike usage. Remote services are being offered too, with Thrive Law has created a helpline for those experiencing crisis to receive free legal advice, and Ascenti, offering free and remote physiotherapy sessions for the elderly and NHS employees.

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'Ghosts' scare Indonesians indoors and away from coronavirus

Budi Purwanto

April 13, 2020 |

Reuters |

Multi-Media |

Under 3 Minutes

Response Location: Indonesia, Sukoharjo, Java

Kepuh village in Indonesia is relying on superstition to scare residents into quarantining in defense against the coronavirus. Volunteers are wrapped up in sheets and powdered with white makeup, strolling the streets and scaring people who are still lingering. They are meant to represent “pocong,” the trapped souls of the dead as told in Indonesian folklore. When the first roll-out of the program backfired, they changed tactics and now local residents say that parents and children are following the social distancing guidelines.

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How Native Americans Are Fighting a Food Crisis

Priya Krishna

April 13, 2020 |

The New York Times |

Multi-Media |

1500-3000 Words

Response Location: United States, Pine Ridge Reservation, South Dakota

Indigenous people across the United States—like the Oglala Sioux on the Pine Ridge Indian Reservation—are relying on survival tactics that their ancestors used to get through the COVID-19 pandemic, like seed saving, canning, and dehydrating food. Social distancing isn't as much of an issue as food shortages are in reservations. To pitch in individuals are doing things to help others, like growing crops, preparing seedlings of different crops for people to plant in their yards or donating from their own food reserves to others who might need it. This article highlights responses in reservations across the US.

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Sikhs turn to online Vaisakhi

Simrin Singh

April 13, 2020 |

Religion News Service |

Text |

800-1500 Words

Response Location: United States, Los Angeles, California

Because of Covid-19, Sikh leaders in Southern California organized online celebrations of Vaisakhi, one of the most important days of the year for Sikhs. Raagis, people performing hymns, will be broadcast using a variety of live stream and digital platforms and social “gatherings” will be held on social media. Some are also delivering food and financial support to community members who are struggling. Despite issues with sound quality and a lack of financial resources to invest, bringing the community together for the celebrations is a priority to combat social isolation during the pandemic.

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Osprey Packs, Alpacka Raft, and MakerLab producing masks and PPE to meet local COVID-19 needs

Mark Duggan

April 12, 2020 |

KSUT |

Radio |

3-5 Minutes

Response Location: United States, Cortez, Colorado

Businesses in the Four Corners region of the United States have shifted their production from outdoor equipment to medical equipment and have successfully solicited people from the community to help. Although the businesses don't necessarily have the capacity or facilities available to prevent medical-grade equipment and have had to rethink how their production regimes work, they have been able to make at-home protective equipment and items such as hospital gowns.

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Hanoi launches a rice dispenser to help underprivileged overcome Covid-19

Nhat Minh

April 12, 2020 |

Hanoi Times |

Photojournalism |

Under 800 Words

Response Location: Vietnam, Cầu Giấy, Hà Nội

A dispenser dubbed "the rice ATM" is providing sustenance for people who are suffering under the effects of the pandemic. From 8 AM to 5 PM every day, citizens stand 6.5 ft apart from each other to receive 3kg of rice a day from the ATM. On the first day they gave 2.3 tons of rice to over 700 people, and they are continuing to service people until the rice runs out. Residents are very happy about the program, with one woman saying that her 3 kg of rice per day can feed her for 4 days.

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12-Step Recovery Programs Adapt in the Age of Social Distancing

Jessica Santina

April 12, 2020 |

The Sierra Nevada Ally |

Text |

800-1500 Words

Response Location: United States, Reno, Nevada

When the size of group gatherings began to be limited to prevent the spread of COVID-19, recovery programs had to rethink how to hold meetings – such as moving groups to online formats. Although there are limitations to not meeting in-person, this format has increased accessibility for many participants and allowed them to join meetings from outside of their typical region.

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Minnesota Central Kitchen gives restaurant workers jobs while feeding those who are hungry

Sharyn Jackson

April 11, 2020 |

Minneapolis Star Tribune |

Text |

800-1500 Words

Response Location: United States, Minneapolis, Minnesota

With COVID-19 causing the shuttering of restaurants around the country, the Minnesota Central Kitchen collaboration brings together furloughed chefs – and their restaurants’ ingredients – to help feed those experiencing food insecurity. Participating restaurants and organizations pooled together their resources, spaces, and ingredients to make over 2,000 meals each week. Participants include volunteers and paid individuals, keeping 120 food service workers employed.

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