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  • A solar solution to the West's changing climate?

    A farming practice that involves installing solar panels over crops, called agrivoltaics, allows farmers in drought-stricken regions to keep crops from sun overexposure, keep water in the soil for longer, and cool the panels with the moisture released from the plants all at once.

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  • New solar cooking system provides relief amid rising living costs

    The Solar Cooking project uses both solar power and a power grid to allow people to reduce their cooking fuel costs and fossil fuel consumption, making it a more environmentally-friendly way to cook.

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  • Solar for all? U.S. cities take green power to low-income homes

    Community solar projects like the Oxon Run Community Solar Farm in Washington D.C. give lower-income communities a chance to reduce energy bills while helping the city meet climate goals. These solar farms are typically set up on vacant lots and the electricity is directed to specific users through the grid instead of used onsite.

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  • Serving Freshness: How Coldhubs is Tackling Food Waste in Nigeria

    To help prevent food waste, Coldhubs provides solar-powered cold stations in local markets where farmers can store produce and perishable goods until they are ready to sell them. The organization has served more than 5,000 small farmers so far.

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  • Got milk? Indian camel herders cash in with solar-powered coolers

    In partnership with local communities, a non-government organization’s solar-powered instant milk chillers are refrigerating locals' camel milk to keep it from spoiling in the extreme temperatures of India’s Thar Desert. The refrigeration systems store up to 1,500 liters of milk and are helping to increase household incomes.

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  • Solar keeps rolling out in Wisc., thanks to innovative program

    The Couillard Solar Foundation’s Solar for Good program helps Wisconsin schools and non-profits planning to install a solar array. The program donates about half the solar panels needed. Then organizations can choose to buy the other half from the program to funnel money back into it for future projects.

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  • Indian farmers turn to solar-powered fridges to fight food waste

    Solar-powered cold storage units help farmers in India to store their harvests during extreme heat instead of discarding their produce or trying to sell it quickly for cheap to avoid waste. The solar-powered option is significantly cheaper than typical electric cold storage, making it more accessible to small-scale farmers.

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  • The Florida town that challenged Hurricane Ian and won

    Babcock Ranch, Florida, survived Hurricane Ian without sustaining significant damage, losing power, or undergoing a boil-water alert because the town was built with natural disaster resilience in mind. The stormwater management system mimics the natural world, its electricity comes from its own solar grid, and it has its own water plant.

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  • Solar-powered town shines on as powerful Hurricane Ian damages surrounding areas

    Babcock Ranch, Florida, weathered Hurricane Ian with minimal damage and full power because of development decisions like installing solar power, underground infrastructure, and building every building above code.

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  • Solar empowers Pala'wan indigenous women to save basketry tradition, natural forest

    The installation of solar panels in communities in the Philippines without electricity allows Pala’wan indigenous women to weave more baskets at night and increase their household income.

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