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  • The New Wave of Ethical and Sustainable Fashion

    April 08, 2019 |

    Inkline |

    Text |

    1500-3000 Words

    Response Location: United Kingdom

    Making fashion sustainable requires a shift in the culture of the industry. Several brands and organizations are already working to change the unethical and unsustainable practices in fashion. From mobilizing hashtags to pressure brands into increasing transparency, to inventing new fibers that are less water intensive, these ethical approaches to fashion promote alternatives to the wasteful norms of the prevailing consumer culture.

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  • The Country Winning The Battle On Food Waste

    April 08, 2019 |

    The Huffington Post |

    Text |

    800-1500 Words

    Response Location: South Korea, Seoul

    In South Korea, a combination of grassroots movements and government campaigns have dramatically reduced the country's food waste by 95% (about 400 metric tons a day). Residents are required to buy special biodegradable bags, which serves as a tax that finances 60% of the city's food processing. It's a pay-as-you-waste tactic that also prompts citizens to find creative ways to recycle and compost, and special weighing machines encourage them to extract the moisture first, saving even more money on collection costs.

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  • When Your Stuff Breaks, Don't Throw It Away — Go to These Cafes

    April 05, 2019 |

    NationSwell |

    Text |

    Under 800 Words

    Response Location: Netherlands, Amsterdam

    Encouraging people to repair their broken items is an important step toward reducing consumer-generated waste. The Repair Cafe Foundation, a nonprofit based in the Netherlands, helps volunteers open their own repair cafes worldwide. So far, thirty-five countries have opened such cafes, with more expected as consumer-rights advocates push for “Right to Repair” legislation.

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  • School district turns unused cafeteria food into frozen, take-home meals for kids

    April 03, 2019 |

    KPHO-TV |

    Broadcast TV News |

    Under 3 Minutes

    Response Location: United States, Elkhart, Indiana

    Elkhart Community Schools in Indiana has teamed up with a nonprofit called Cultivate to provide meals for students who may go without food over the weekend. In this pilot program, 20 students will receive a backpack full of eight frozen meals made up of "rescued" food from the cafeteria that was made but never served. This initiative helps reduce food waste and ensure that students will not go hungry.

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  • 'Plogging' fitness craze comes to Cleveland to clean streets

    March 26, 2019 |

    WEWS-TV |

    Broadcast TV News |

    Under 3 Minutes

    Response Location: United States, Cleveland

    A new fitness craze called plogging has taken Cleveland, Ohio by storm. Participants pick up trash while jogging, adding physical health to environmental benefits.

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  • Forget plastic bans: Colorado mountain towns try volunteerism, bootcamps as solutions to single-use

    March 22, 2019 |

    The Colorado Sun |

    Text |

    800-1500 Words

    Response Location: United States, Telluride, Colorado

    In the mountain towns of Telluride and Mountain Village, locals are going beyond banning plastic bags and are thinking bigger about how to reduce single-use plastic. The Telluride Venture Accelerator focuses on bringing “startups in the plastics-alternative market” to Colorado. A local committee is also finding ways to encourage businesses to change their plastic habits, and together the local government initiatives and environmental startups will change consumption habits regionally.

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  • The Great American Cardboard Comeback

    March 22, 2019 |

    The New York Times |

    Multi-Media |

    Over 3000 Words

    Response Location: United States, Combined Locks, Wisconsin

    Rather than close their doors for good, Wisconsin paper mills have adapted to the booming internet business and begun making something even Amazon needs: cardboard. Though traditional glossy paper sales have plummeted since the early 2000s, the demand for cardboard in the online shopping industry has skyrocketed, leaving an open market for American paper mill factories.

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  • Where Kids Fought Plastic Pollution—and Won

    March 20, 2019 |

    Yes! Magazine |

    Text |

    800-1500 Words

    Response Location: Bahamas

    Earlier this year, a youth-led initiative called Bahamas Plastic Movement successfully convinced the government of the Bahamas to ban all single-use plastics across the country. The founder started a summer camp for Bahamian youth to focus on plastic pollution education and engaged youth in other smaller campaigns.

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  • This new recycling innovation could help fix our broken trash system

    March 08, 2019 |

    FastCompany |

    Text |

    Under 800 Words

    Response Location: United States, Haverhill, Ohio

    A common type of plastic, Polypropylene, is usually “downcycled” - meaning it makes lower quality materials when recycled. A new innovation in recycling will allow it to be recycled into “virgin” material that is cost- and energy-effective and will have a broader range of uses, increasing the likelihood that plastic will end up in new material and not in a landfill. PureCycle Technologies has had such successful pre-sales that the first plant has 20 years worth of pre-orders.

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  • Cove launches the first 100% biodegradable water bottle

    March 07, 2019 |

    Inhabitat |

    Text |

    Under 800 Words

    Response Location: United States, Los Angeles, California

    Cove is a new water bottle brand hoping to disrupt dependence on single-use plastics. Cove is made of PHA, which is compostable and biodegradable. Still in its early stages, it hopes to manufacture across the U.S. to minimize distribution costs.

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