Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Blackfeet Researcher Leads Her Tribe Back to Traditional Foods

    Generations of oppression and poverty have led to severe food insecurity for many Native Americans, resulting in some of the country's highest obesity and diabetes rates. But a few dedicated individuals on the Blackfeet reservation are striving to reclaim their food system, and their first step is collecting and disseminating traditional knowledge about nutritious, locally-sourced food for their people and ensuring it is accessible.

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  • Greater Cleveland Food Bank: 'Hunger is a symptom of another issue'

    The Greater Cleveland Food Bank, and other food banks across the country, are working to provide more comprehensive services for the food-insecure people they serve; those services include partnering with community organizations to help with employment, health care, and housing.

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  • Mansfield in need of a 'food systems intervention'

    Community leaders are working together to address the issue of food insecurity in Mansfield, caused not just by lack of access to grocery stores and fresh food sources, but also often by unemployment, high housing costs, low wages, poverty, and health care costs. The North End Local Foods Initiative is installing food gardens in these communities, creating access to fresh produce, to educational opportunities, recreational activity and more.

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  • School Lunch Share Tables Fight Food Waste and Hunger

    Leftover food from publicly-funded school meals is not simply an issue of wasted tax dollars and environmental concern, it is a detrimental misallocation of much needed food for many students who still go hungry in schools across the country each day. The Share Tables program is helping to more equitably distribute food by providing a space where unopened items from one student's lunch may be deposited on a designated table (or tub, or shelf) for hungry peers to take - not only reducing food waste and child hunger, but helping students develop empathy and healthier eating habits.

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  • This county slashed sugary drink sales

    With rates of childhood obesity increasing around the county, Howard County, Maryland, launched a three-year media campaign to combat sugary drink sales. After looking at data, researchers conclude that soda sales in the area have reduced by nearly 20%. The effort is one of the first of its kind, mirroring efforts to reduce tobacco consumption.

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  • Philadelphia's Soda Tax Is Reducing Consumption—and Maybe Jobs

    Soda taxes are are showing unexpected financial reprecussions, resulting in greater harm to the soda businesses than anticipated leading to massive workforce reductions. A proposed solution is to tax sodas based on how much sugar is in then, rather than a blanket tax.

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  • How one woman is winning the fight against food waste

    Selina Juul is a woman from Denmark who is spearheading an incredible multi-pronged approach to combatting food waste. She partners with local grocery stores to change sales tactics wrote a leftovers cookbook, partnered with 3 governments to make plans, and more. Juul has been credited by the Danish government for helping the country reach their statistic of cutting food waste by 25% in 5 years.

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  • School nurse's supplies include food, toothbrushes and coats

    In low-income districts, the school nurse is often a family’s first health care provider, and the role at places like Wildwood High School and Glenwood Avenue School has expanded to provide everything from warm coats and food donations for children and their families living in hunger.

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  • Take Three Zucchinis and Call Me in the Morning: The Power of Produce Prescriptions

    A program called FVRx (Fruits and Vegetables Rx) enlists physicians, grocery stores, and the government SNAP program to help make underserved communities healthier. When physicians write prescriptions for fruits and vegetables, families are allotted more money through SNAP to be spent only on fresh produce.

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  • 'Bribing' Mums To Feed Their Kids

    One in three children in Peru are stunted by a lack of nutritious foods in their diet. In 2005, the government gave cash hand-outs to poor mothers, but only on the condition that they had regular health check-ups and their children went to school. By 2014 the number of children growing up too small had halved.

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