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  • Family fighting Huntington's Disease with sheep

    A certain breed of sheep may carry a specific trait that could possibly treat Huntington’s disease. Early trials have shown that mice treated with the chemical compound found in sheep can reactivate motor function.

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  • 4 Startups Revolutionizing How Food Is Produced in the U.S.

    University research in Kansas and California is providing technical solutions for small farmers to help them compete against large scale farms.

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  • As wolves rebound, range riders keep watch over livestock

    Wolves in western America were once hunted to near-extinction but have now been reintroduced into certain territories with notable success. More wolves often means more attacks on ranchers' livestock, however, so cowboys are working to track wolf packs by computer to reduce conflicts.

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  • Searching for the best dog to save livestock — and wildlife

    Throughout the American West, recovering populations of wolves and grizzly bears have crept beyond the boundaries of national parks, clashing with sheep and cattle as they advance. Looking to Europe as an example, researchers are training and testing guard dogs in various western states as a means of deterring predators and protecting valuable livestock.

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  • From Our Prison to Your Dinner Table

    In prison, most inmates are alienated from social practices and can be a tax burden for the states. The Colorado Correctional Industries is a program that positions inmates in different forms of labor such as making stuffed toys, farming fish, picking fruit, tending livestock, and creating crafts to be sold at grocery stores. The program makes inmates into taxpayers instead of tax burdens and offers skills that are useful for future employment once they leave prison.

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  • Essential Oils Might Be the New Antibiotics

    Essential oils contain some of the most potent anti-microbial compounds available. Only recently have scientists started pushing fr research to more deeply understand how they can be used to take the place of traditional antibiotics in medicine. The goal is to reduce antibiotics overuse and avoid creating antibiotic resistant "superbugs."

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  • To market: From snorting pig to global product

    The chute is where a river of Silky Pork begins flowing to Tokyo, swift and steady in a logistical marvel that delivers choice cuts of fresh pork across the globe. Negotiations on a new trade deal catch the attention of the Ivey brothers and other North Carolina hog farmers.

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  • Across the ocean, discerning Japanese customers take to Silky Pork

    After the success of North Carolina pork in Japan, the NC department of agriculture aims to help other local producers try their products in this foreign market to stimulate the state's economy.

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  • From Eastern NC to Tokyo: A new breed of ‘silky' pork

    A farm in North Carolina discovered a new market and revived their business. By focusing on the genetics of their hogs and altering the hogs' diet the farm was able to enter the competitive but lucrative Japanese pork market.

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  • Greener Pastures for Cattle Ranching

    In Colombia, traditional cattle pastures have caused soil degradation, deforestation, and desertification. To reconcile this, several thousand acres of land in Latin America have been transformed into a silvo-pastoral system of grazing and raising cattle with agro-forestry. The Colombia-based Center for Research in Sustainable Systems of Agriculture seeks to reduce pasture land by 26 million acres while increasing cattle numbers by 2019.

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