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How India's Farmers Launched a Movement Against Modi's Farm Bills—and Won

Amandeep Sandhu

January 19, 2022 |

Yes! Magazine |

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1500-3000 Words

Response Location: India

Protests among farmers in India led to the repeal of farm laws – passed in the midst of COVID-19 shutdowns – that privileged corporate interests over the livelihood of farmers. In some states, farm union members blocked railroads, prevented the collection of toll taxes on roads, and blocked gas stations, shopping malls, and warehouses owned by corporations that benefited from the laws. Throughout the protests anywhere from 50,000 to 700,000 farmers camped out blocking strategic infrastructure. The sustained protests, and the widespread support among people, led the government to withdraw the laws.

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Conservation Group Tries One More Thing to Preserve an African Woodland: Prayer

Ryan Truscott

January 04, 2022 |

Christianity Today |

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1500-3000 Words

Response Location: Kenya, Malindi

A Rocha Kenya is an environmental organization that connects Christian conservationists around the world to protect endangered habitats and species with the both the power of prayer and practical conservation efforts. Today, the group is also working to train local farmers in new methods to protect the forest, focusing on topics like promoting soil health, increasing crop yields and reducing water usage.

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How Abuja farmers use organic pesticides, disease control to reduce climate change effects

Abdulkareem Mojeed

November 28, 2021 |

Premium Times |

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800-1500 Words

Response Location: Nigeria

In Nigeria, climate change has led to food scarcity causing some farmers in rural Abuja communities to adopt sustainable agricultural practices. Also known as smart agriculture it encompasses things like reducing pesticide use, using extracts from neem plants, and using warm castings as a fertilizer. Farmers say the practice has improved the soil, increasing water retention, and sequestered carbon.

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Keeping Cattle on the Move and Carbon in the Soil

Benjamin Ryan

October 31, 2021 |

The New York Times |

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1500-3000 Words

Response Location: United States

Grasslands are important players in carbon sequestration. In the U.S. and Kenya some farmers are switching to regenerative grazing. For some this entails concentrating herds of cows and resting paddocks for long periods of time, and for others it means reseeding native grasses. This all forms part of a larger global network to restore grasslands.

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Blue forests are under threat. A quiet revolution could save them

Laura Joffre

October 22, 2021 |

Pioneers Post |

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1500-3000 Words

Response Location: Madagascar

Mangroves can store up six times more carbon than an area equal to the Amazon rainforest. However, they are rapidly declining, over the past century their population has been reduced by 30 to 50 percent. One nonprofit, Blue Ventures, is working with local communities to regenerate fisheries, which helps the mangroves. They're also helping local communities to manage their mangroves.

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How farmers in Abuja community use 'agroforestry models' to fight climate change

Abdulkareem Mojeed

October 21, 2021 |

Premium Times |

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1500-3000 Words

Response Location: Nigeria

In Abuja, a Nigerian community, farmers are practicing agroforestry practices and shifting away from monocropping. Agroforestry is more sustainable, leads to biodiversity, and helps mitigate the harmful effects of climate change. With agroforestry, farmers plant several crops among trees, versus one crop. While not all farmers have made the shift, the ones that have are seeing positive results.

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How Nigerian farmers are fighting climate change smart

Abdulkareem Mojeed

October 02, 2021 |

Premium Times |

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1500-3000 Words

Response Location: Nigeria

Some Nigerian farmers are combating the harmful effects of climate change by turning towards more sustainable farming like greenhouse farming, integrated agriculture, sack or bag farming, and hydroponic farming. Although those methods come with their unique set of challenges, they are seeing positive results.

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Is the Future of Big Dairy Regenerative?

Gosia Wozniacka

September 08, 2021 |

Civil Eats |

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Over 3000 Words

Response Location: United States

Several big food corporations like Danone and General Mills are working with local dairy producers to launch soil health programs that would help reduce their carbon footprint. For example, Danone is supporting 34 dairy farms to transition their operations to more regenerative practices. While it remains unclear if their efforts will reduce carbon emissions from dairy farms, early results show they are reducing soil erosion, improving water retention, and using less synthetic fertilizers.

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The Nation's First Regenerative Dairy Works with Nature to Heal the Soil—at Scale

Gosia Wozniacka

September 07, 2021 |

Civil Eats |

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Over 3000 Words

Response Location: United States, Crescent City, California

The Alexandre Family Farm in California made the switch to regenerative agriculture as a way to improve their soil health and improve the quality of their dairy operations. They are part of a growing number of individual dairies across the country that are embracing organic farming and are becoming “certified regenerative” as a way to build relationships with consumers and retailers on their own.

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Colorado's Harvest Farm Battles Addiction and Homelessness in Unexpected Ways

Daliah Singer

September 01, 2021 |

5280 - The Denver Magazine |

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1500-3000 Words

Response Location: United States, Wellington, Colorado

Harvest Farm is an experiential recovery program that helps men experiencing homelessness and struggling with substance abuse achieve sobriety and become self-sufficient with stable work and housing. The program is free and a minimum of 6 months. The men toil on the farm and have access to case managers, addiction support groups, life and career development classes, and counseling. In the last phase of treatment, many hold jobs off of the farm, which provides added support through the post-graduation transition. A year after graduating, 70% of participants maintain housing and sobriety.

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