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  • California's Yurok Tribe grows solutions in soil of crises

    The Yurok Tribe, located in Northern California, depends on fishing to sustain a living. However, a severe drought, the COVID-19 pandemic, and a crumbling highway severely affected the tribe. So, leaders are turning towards new ways of making an income: a community garden.

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  • Giving Mother Nature a Hand

    Cervene Pecky and Dolany, two small towns in Prague, were able to fix their flooding problems through a process known as land consolidation. Prior to the land consolidation, the towns would get flooded by rainwater. Through land consolidation, property owners are able to redraw property lines. Thanks to the consolidation, the field that emptied into Dolany is now covered in grass, trees, and ditches.

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  • Beirut Is Greening the Aftermath of Disaster

    In 2020, a devastating explosion in Beirut that came from a warehouse released 800,000 and one million tons of construction and demolition waste and 20,000 tons of shattered glass into the city. The waste was being thrown into landfills. However, landfills are notoriously bad for the environment. Out of that rubble an idea was created; disposing waste sustainably. Rubble Mountains was created specifically to do this. They've been able to restore four quarries, use materials to create public amenities, and diverting up to 50 tons of demolition waste from landfills.

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  • This German startup offers a simpler way to recycle your coffee cup

    About 16 billion paper cups are used every day for coffee consumption. In small towns in England, and in the countries like New Zealand and Germany, a deposit-based reusable cup system is being used to create less waste. Under this program consumers pay a small fee to use a reusable cap and get their cashback once they return it. One such program in Germany called "RECUP" estimates its saved 43,000 trees every year.

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  • The Black-Owned Startup “Turning NYC Buildings Into Teslas”

    A startup is making buildings more eco-friendly by converting their energy needs from oil and gas to electric heat pumps. BlocPower is a Black-owned clean tech startup that provides a no money down lease option, making it financially accessible.

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  • Singe'nge ya Kasaine Inayotoa Suluhu ya Mzozo Kati ya Wanyamapori na Binadamu

    Singe’nge inayotengenezwa kwa mabati madogo madogo ambayo hufungwa kwa kamba na kuzungushwa katika mpaka wa shamba imesaidia kupunguza mzozo kati ya wanyamapori na binadamu katika kaunti ya Taita Taveta. Mabati hayo madogo yanapogongana hutoa sauti inayotishia ndovu na wakati wa usiku mabati hayo yanang’aa kiasi cha kuwatishia ndovu wasifikie mashamba hayo.

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  • Building a Just Energy Future in Michigan

    After the 2008 economic recession hit, Carla Walker-Miller shifted her energy services business model to not only supply electrical equipment but also implement energy efficiency programs for communities of color in Detroit. She has been able to service 75 households, which has resulted in energy bill savings up to $600 a year for families. The company also has a robust recruitment and training program for young people and those experiencing economic hardship.

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  • In Conversation With The Black-Owned Startup Turning Buildings Into Teslas

    BlocPower is retrofitting old city buildings and making them environmentally friendly. The startup offers leasing options, making it financially accessible.

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  • Meet the People Burning California to Save It

    Prescribed burns are an ancient method of preventing more destructive, out-of-control wildfires. They fell into disuse for decades, worsening today's wildfire risks. California and federal forestry officials want to "treat" 1 million acres per year by 2025 with tree- and brush-clearing and prescribed burns. But they are running far behind that pace as government resources get consumed by the need to fight wildfires. Private crews could expand the capacity to conduct prescribed burns, but financial liability and other barriers must be removed first.

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  • From hake to skate: Behind the push to bring 'unknown' fish to New England's dinner table

    After the COVID-19 pandemic disrupted seafood supply chains, several organizations in the New England region took steps to connect fishermen’s catches with the local community. For example, the Rhode Island–based nonprofit, Eating with the Ecosystem, distributed nearly 72,000 pounds of seafood — including lesser-known species like scup, hake, quahogs, and conger eel — with the help of local organizations to multicultural communities. "I think it's really important we become more aware of what's actually in our ecosystem, all these diverse species,” said the nonprofit’s program manager.

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