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  • Seaweed Inc.: As climate threatens lobster, Maine eyes new cash crop

    As harvesting lobsters becomes more uncertain along the Maine coast due to climate change, many fishers are turning to kelp farming as a way to diversify their income. Atlantic Sea Farms purchases 1 million pounds of kelp a year from dozens of farmers resulting in The Pine Tree State becoming one of the top aquaculture producers in the United States.

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  • As North Carolina warms, one farm is turning to a tropical crop: Taro

    Farmers in North Carolina are turning to tropical crops like taro to diversify farming and become more resilient to climate change. But, to sell taro consumers have to know how to cook it, so the Utopian Seed Project provides information for farmers and chefs on how to do just that.

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  • Are you watering your lawn wrong? USU's Water Checkers will help you figure it out

    Water Checkers visit homeowners in Salt Late City for free to help asses soil quality and determine if their sprinkler systems’ water distribution is working and efficient. By participating in this program, residents have reduced their irrigation by 7,900 gallons per month, which helps keep waters in tributaries of the Great Salt Lake.

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  • Soilless Farming to the Rescue. How to Boost Agriculture Without Hurting Forests

    A Nigerian agricultural entrepreneur is embracing hydroponics — a method that grows crops with water and no soil — as an alternative to farming methods that have led to land degradation. Because of Adebowale Onafowora’s knowledge, he has trained more than 20,000 people; and helped set up over 200 hydroponic centers. His inspiration led to the establishment of the Landmark University Greenhouse and Hydroponic Technology Centre, a place for research and training in the technique.

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  • As Temperatures Rise, Farms Are Sprouting in Alaska

    Alaska usually imports most of its food, but due to supply chain issues and climate change making the growing season longer, more small farms are popping up in The Last Frontier state. While the number of U.S. farms has decreased between 2007 and 2017, Alaska saw them increase by 44 percent. With their farming boom, residents are becoming more sustainable on their own crops rather than relying on global food systems.

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  • Drinking water in short supply? There's a solution in the air.

    As governments and residents wrestle with drought and dwindling water supplies, atmospheric water generation systems are popping up throughout the United States as a way to convert air into water. One product, called WeDew, collects water droplets that are formed when warm air meets a cool surface. That water can be used to water plants or create safe drinking water. These air-to-water generators are being used in places from California to Uganda.

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  • I Drank Recycled Sewage To Get A Taste Of SoCal's Water Future

    The Groundwater Replenishment System recycles over 100 million gallons of wastewater a day. Once processed, this water, which is flushed down toilets and drains, is safe to drink and can help address California’s water shortage.

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  • The Indigenous Food Cafés Transforming Local Cuisine

    After the North East Slow Food and Agrobiodiversity Society documented hundreds of edible, wild plants in an Indian state, they worked with food stall owners to incorporate these Indigenous ingredients into their menu. Some opened cafés, which allowed them to connect with farmers and foragers and reduce their carbon footprint by sourcing greens locally. These cafés highlight underutilized plant species and create a community in their villages.

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  • To Cut Ocean Plastic Pollution, Aquaculture Turns to Renewable Gear

    Ocean Farms Supply makes and sells oyster harvest bags out of biodegradable materials, rather than plastic, to help cut down pollution. The company sells the bags locally but has also distributed them to other regions like Mexico, California, and Florida, so far replacing the use of 14 linear miles of the previously used polypropylene mesh.

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  • Low-cost sensors are helping communities find gaps in air quality data

    A group of Belmont County residents, supported by universities and nonprofits, installed portable air sensors that test for pollution using laser beams and measure the local air quality near fracking sites. The sensors help residents understand when the air quality was unsafe and showed gaps in county monitoring data.

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