Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • How 6.5 tons of trash generated at an IPL match gets managed in Bengaluru

    At Chinnaswamy Stadium in Bengaluru, some 40,000 spectators per match are testing a waste management system that helps reduce pollution and encourage recycling. The program has shown promise. To boot, the project provides an opportunity to educate captive audiences about waste management.

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  • In the US, Muslims are making slow inroads toward a greener Ramadan

    To combat food waste, leaders at Islamic centers and mosques around the world are looking to iftar, the evening meal that signals the end of the Ramadan fast. By discouraging food waste and the use of disposable kitchenware, many Islamic communities are already bringing about change.

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  • How Healthy Soil Practices Balance Anecdotal and Scientific Observation

    There's a movement rising to promote better cattle farming practices through the use of healthy soil, which means introducing more carbon into the land. Farmers throughout the agriculture industry are finding that by feeding cattle in carbon poor pastures, they are able to rejuvenate the land through leftover carbon-rich hay and manure.

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  • Get to know the true world champions in waste sorting

    When garbage threatened the tourism industry in Alappuzha, residents protested enough to spur lasting change. The city is now recognized as the cleanest city in India for its efforts in decentralizing waste management. This consists of a government program to subsidize the cost of biogas plants for families, in addition to 24 composting centers spread throughout the city. Now, residents take ownership of their waste, and the attitude shift has made the city cleaner for everyone.

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  • In India, Products Made From Crop Waste May Curb a Tide of Plastic

    India has been a longtime contributor to water and air pollution, largely due in part to the amount of plastic the country generates. To address both kinds of pollution, one company is creating biodegradable packaging made from plant fibers.

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  • Can Dirt Save the Earth? Audio icon

    One tactic for combatting climate change has to do with soil health. Soil can withdraw and store carbon from the atmosphere—at a higher rate when covered by manure—and also supports long-term soil sustainability and saves farmers money. Because agriculture already consumes much of the world's surface, proponents of carbon farming envision a world where large swathes of land act as a carbon sink. Potential drawbacks and things left to explore include how to produce compost without creating more energy than it saves and how to use cows effectively when they also contribute much of the carbon in the atmosphere.

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  • In North Carolina, Hog Waste Is Becoming A Streamlined Fuel Source

    Swine biogas are making an appearance across North Carolina, a state with more hogs than any other state in the U.S. Turning methane from hog waste into electricity has allowed the state to earn valuable carbon offset credits as they work towards brining emissions to zero.

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  • P Is For Phosphorus

    Phosphate is used for fertilizer on many farms. However, once the phosphorus washes away, it is next to impossible to recover, thus creating a phosphorus depletion. Using a very on the ground, grassroots approach, a small group of local citizens started asking other citizens to donate their urine to be recycled for the phosphate. After just a year, the group had 600 gallons of urine and after filtering it, it's being used on a local Vermont farm to fertilize hay on a dairy.

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  • Conservation Meets Corrections

    There are currently 2.3 million people incarcerated in the United States. According to rainforest ecologist Nalini Nadkarni, that's a lot of brainpower and potential sitting unused. It was this thought that inspired the start of the Sustainability in Prisons Project (SPP). As a collaboration between the Washington State Department of Corrections and The Evergreen State College, SPP aims to bring science and education within the walls of confinement – all while promoting the conservation of both plant and animal species.

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  • Sustainability programs reduce food waste, help manage insecurity

    University of Wisconsin students and faculty are attempting to change the way food is treated on campus to minimize waste. The dining halls compost leftovers, and food is also donated to Campus Kitchens, which serves food-insecure students. Food Shed is a new initiative to share food grown for research in refrigerators around campus, open to all. Leaders hope these initiatives reduce food insecurity and waste simultaneously.

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