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  • The 20-Minute Neighborhood

    Cities are revitalizing neglected neighborhoods by turning them into 20-Minute Neighborhoods where all non-work needs are within 20 minutes of travel without a car.

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  • Is Tree Planting A Get-Out-Of-Jail-Free Card On Climate?

    Many tree-planting projects are too poorly designed and maintained to benefit the environment. Long-term upkeep, increased transparency, and listening to scientific evidence can help these projects succeed, but tree planting should not be the only practice relied on to midigate climate change.

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  • Mega Whatt!? What a Rhode Island wind farm can teach us about New Orleans' energy future

    The Block Island Wind Farm is an offshore wind farm that works to mitigate climate change and improve the state’s economy. The wind farm has created more than 300 jobs and provides an alternative to power sources that produce carbon emissions amidst increased demands for electricity.

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  • Trees, tech and people help Mozambican park reverse nature losses

    Gorongosa National Park is a leader in community-driven conservation efforts. Last year, surrounding communities planted more than 260,000 coffee trees and 20,000 indigenous trees. The park has also led to employment for 1,500 locals, in an effort to protect the environment and keep the local economy afloat.

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  • 'The future of agriculture': B.C. farmers, ranchers move to curb carbon emissions

    In an effort to curb carbon emissions to mitigate the disastrous effects of climate change, ranchers and farmers in British Columbia, Canada, are turning to sustainable practices like rotational grazing and planting cover crops.

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  • Working the land for our climate - Healthy soil, healthy world

    Humus farming is a technique that doesn’t harm the soil or organisms living in it but instead nourishes it, thus making it more sustainable for long-term use. Humus farming and other climate change mitigation tactics to revive soil and make it healthy and usable are spreading across Europe.

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  • A dose of climate optimism from Va. collaborative

    The Community Climate Collaborative is working to wean local businesses from fossil fuels. 16 members of the Green Business Alliance pledged last spring to cut their carbon pollution by 45% by the end of 2025. The Alliance is more than halfway there — already achieving a 28% reduction.

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  • Gardeners transform food waste into fuel, aiding the climate

    HomeBiogas systems use anaerobic digestion to convert compostable food waste into cooking gas and reduce methane emissions.

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  • Carbon credits versus the Big Gulp

    By planting cattails and tule reeds in a California Delta farmland, scientists hope to change the area into a marsh with peat that can store carbon dioxide. This would also support levees from failing and prevent salty ocean water from ruining crops and threatening drinking water. Managing this kind of landscape can be expensive, and farmers are not always on board with converting their land, but this pilot project has already doled out 52,000 tons of carbon credit making it the first wetland project in the United States to do so.

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  • Training on pasture recovery is a win-win for Brazil's cattle ranchers and forests

    Providing cattle ranchers in Brazil with training and monthly technical assistance in sustainable pasture restoration reduces carbon dioxide emissions while increasing productivity and revenue for ranchers.

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