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  • How Fishers Became Data Scientists to Strengthen Their Marine Protected Area

    A research project in a marine protected area (MPA) off the coast of South Africa brought fishers and scientists together to understand the abundance of fish and rock lobster in the waters. The project paid fishers to lower baited remote underwater video stations and got youth involved to review the video footage. By bringing fishers into the project and building trust with the community, they were able to demonstrate the importance of a MPA and empower them to be part of the decision-making process.

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  • Decoy turtle eggs put in nests to track illegal trade in Costa Rica

    The conservation organization Paso Pacifico "InvestEggator" program uses a set of fake sea turtle eggs to track the illegal trade of the eggs after they are snatched from nests on Costa Rica beaches. Satellite tags in the decoy eggs were tracked to mostly local sites where the eggs were then sold. This intelligence will help conservationists target trafficking enforcement and deterrence campaigns geographically. The illegal trade in green and olive ridley turtle eggs is a threat to the turtle populations, but previous enforcement aimed at those who poached the nests did little to solve the problem.

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  • An unexpected outcome of the Great Bear Rainforest agreement: tasty sustainable scallops

    Coastal Shellfish, an Indigenous aquaculture company in British Columbia, is focusing on sustainable food and food security through its product Great Bear Scallops. This is the first project funded by the Costal Funds trust set up by donors, governments, and First Nations to support sustainable Indigenous-led businesses. The company has been selling scallops to several local businesses like restaurants and breweries.

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  • How trucking eels is reviving a river

    Biologists are trapping baby eels in the Susquehanna River and are physically relocating them via trucks upstream past hydroelectric dams. These dams have interrupted the natural migration route the eels have traditionally taken, which has had unintended consequences for other ecosystems on the East Coast. While this technique, known as assisted migration, may be one way to save some species from climate change, some question whether the cost and conservation consequences are worth it. So far, biologists have have moved over 1 million eels since 2008.

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  • The David And Goliath Story Playing Out In Alaska's Fisheries

    A small, southeast-Alaskan fishing community banded together to protect the source of its livelihood from industrial fishing. Legislation officially protected 70,000 square miles of pristine waters in 1998. The ban on industrial fishing has resulted in much smaller, sustainable fisheries that have kept the ocean habitat flourishing and business booming for local fisheries. A cooperative model prevents overfishing and maintains a healthy ocean habitat.

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  • Hawaii Marines Now Guarding The Nests Of Endangered Species Audio icon

    Members of the Marine Corps in Hawaii often pull double duty: military training and endangered species protection. For example, in June, the Marines roped off 13 green sea turtle nests on a local beach. Part of their job is to evaluate the potential environmental impacts of where they perform their training exercises. Sometimes there are military members or residents who might not understand why they have to preserve and manage the land, but education outreach has led to a ramp up in conservation efforts for turtles, birds, and other creatures.

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  • Fishing for change: Local management of Amazon's largest fish also empowers women

    After high demands for arapaima fish led to near extinction, a co-management system in the Amazon rainforest has resulted in the recovery of the fish as well as the economic empowerment of local women. The work includes counting, catching, protecting, harvesting, and bringing fish to market. When more workers were needed, women stepped in and gained respect in the community as being essential members of the fishery. The women collecting an income from the program previously fished for subsistence and now receive payment for their work.

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  • How to Save the Sea: Lessons from an Italian Fishing Community

    Fishers, researchers, and managers came together to create Torre Guaceto, a marine reserve off the coast of Italy. The area was previously exploited, but because of this cooperative management project, biodiversity has recovered. Fishers enter the reserve once a week for their catch and usually make up $10,000 a day, which is more than other Mediterranean fishers. While some illegal fishing still happens at night, the dialogue between key stakeholders was crucial to developing the reserve’s sustainable fishing model.

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  • Hold the Salt: The Promise of Little Fresh Fishes

    In Myanmar, aquaculture production from medium-sized freshwater farms is growing and could be an important and sustainable supplier of food for the world’s growing population. Aquaculture businesses are thriving in Southeast Asia despite the decline of wild fisheries — the acreage of cultivated fishponds in some regions has expanded by more than 250 percent. While some environmentalists argue that it damages ecosystems, research suggests that freshwater aquaculture have a much lower environmental impact than marine fish farming.

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  • The Lobstermen of the Eastern Yucatán

    A collective of fishers have adopted sustainable fishing practices to catch spiny lobsters in Maria Elena Bay in Mexico, while also protecting the species. To keep future lobster populations healthy, fishers will measure the tails of their catch and if it’s too small, they will toss them back to sea. Because of their efforts, lobster numbers have risen over the years, though they haven’t reached the levels seen in the 1980s.

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