Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • With no oil cleanup in sight, Amazon tribes harvest rain for clean water

    Following decades of oil companies contaminating the water, indigenous groups in Ecuador’s Sucumbíos province have built systems for rainwater collection and filtration. These systems have provided people with clean water for drinking, cooking, cleaning, and bathing--a potentially powerful tool for other contaminated rural areas.

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  • In Australia, drought dried up farm jobs — so government became the employer

    As climate change has led to more frequent droughts and volatile weather in Australia, climate-dependent jobs like farming are increasingly imperiled. In response, the Australian state government of Victoria launched its Drought Employment Program, which puts underemployed farm workers back to work on environmental or cultural projects of high priority for the community. These projects, like land regeneration, also help farm workers develop new skills.

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  • A Community in Guanacaste Decided to Change the Destiny of Endangered Turtles

    When a people in Playa El Jobo, La Cruz realized that their beaches were home to sea turtle eggs, they took action to protect the species by joining together. What started as a neighborhood effort to patrol the beaches has now turned into a successful NGO that collects data for research purposes and teaches tourists, students and children how to become research assistants.

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  • From Cocaine To Cacao: One Man's Mission To Save Colombia's Farmers Through Chocolate

    One man's chocolate company in Bogotá is aiming to change the lives of farmers in the Chocó department of Colombia. Concerned about the rise in the country's coca production (used to make cocaine), the company helps farmers transition from the coca to cacao production by teaching them the necessary skills to succeed.

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  • PNG farmers use agroforestry to fight crop diseases and reduce labor

    Across Papua New Guinea, growers are turning to agroforestry, pairing crops like cocoa and nuts to closely mimic forest ecosystems. The benefits are numerous--diverse income streams for growers, new habitat for wildlife, combatting crop diseases, and carbon sequestration, among others. But success hinges, in part, on growers' ability to balance long-term and short-term goals.

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  • What's the value of Detroit's cultural legacy? Artists and preservationists make the case

    Artists around Detroit take steps to preserve historic landmarks and incorporate community input into the urban planning process. While the city is drastically changing, activists are slowly preserving places like music venues and speakeasies, as well as creating organizations for artists to actively take part in updating the landscape of their changing communities.

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  • Rising above the ravages of war

    Social enterprises are helping victims of violence in the Philippines. The programs are providing new skills and creating livelihoods while keeping old traditions alive. The enterprises are an attempt to create a pathway to financial stability and prevent violent extremism in the region.

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  • From a new bird to a new community reserve: India's tribe sets example

    A new species of bird discovered in the small village of Singchung, India has been named after the Indigenous people who own that land — the bird is called Bugun liocichla, named after the Bugun people. Not only did this put the village in the international spotlight, it also brought tourism that helped them develop an ecotourism business. Now the Eaglenest Wildlife Sanctuary is in charge of the community reserve which is now the most effectively patrolled area under the sanctuary's purview.

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  • Guatemala: An indigenous community rejects, then accepts, a protected area

    After initially not involving the indigenous Q’eqchi community in designating land for the Río Sarstún Multiple Use Area – land that this community lives on – the government and the Q’eqchi since partnered together to advance conservation efforts and land management. Over a decade later, the two stakeholders work together on things like overfishing and ecotourism, part of a larger global trend of governments and local communities working collaboratively toward conservation.

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  • ‘We see its value': Ugandan communities benefiting from agroforestry

    Communities across Uganda have been realizing the benefits of agroforestry, an old farming system that mimics natural ecosystems. Apart from creating a diverse, stable local food supply, the practice promotes soil health, bolsters biodiversity, creates wildlife habitat, and sequesters carbon. An NGO is working with communities to spread the practice across the region, with marked effect.

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