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StationSoccer

Jill Harkins

January 22, 2019 |

The Philadelphia Citizen |

Text |

1500-3000 Words

Response Location: United States, Atlanta, Georgia

When Sanjay Patel realized there was unused land and parking lots near many of Atlanta's MARTA stations, he had an idea - working with city partners, Patel built soccer fields in and adjacent to several stations, offsetting the growing price and travel demands of youth soccer and bucking the trend of declining public transportation ridership. Is a similar approach possible in Philadelphia, a city without the same vacant lots?

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The inspiring thing that happened when a Japanese village went almost waste-free

Alex Gray

January 21, 2019 |

World Economic Forum |

Text |

1500-3000 Words

Response Location: Japan, Kamikatsu, Shikoku

Kamikatsu, a small Japanese village on an island, is on track to become a zero-waste village. The community is made up of only 1,700 residents and—through a combination of community conversations and sorting the waste to be profitable—they managed to keep more than 80% of their waste out of landfills and incinerators. On top of the environmental impact, the Zero Waste Academy brings together a largely-elderly population as a group focused on a mission and has led to an increased sense of community and well-being.

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How high-tech agriculture is transforming the fortunes of Nigerian rice farmers

Olivia Cuthbert

January 16, 2019 |

The Telegraph |

Text |

Under 800 Words

Response Location: Nigeria, Kebbi

New planting and harvesting techniques and improved seeds are transforming farmers' fortunes and boosting harvests in Nigeria, where rice is a staple food but local supply fails to keep up with high demand. Farmers are also relying on agriculture apps like RiceAdvice and WeedManager, which quickly determine fertilizer quantities and identify harmful weeds.

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How the U.K. is fighting the loneliness epidemic

Thomas Daigle

January 16, 2019 |

CBC |

Broadcast TV News |

3-5 Minutes

Response Location: United Kingdom, Liverpool, England

Lonliness is a huge health risk in senior citizens. To address this, the U.K. is killing two birds with one stone by assigning mail carriers a couple of seniors to check in on once a week. Mail carriers already know the area well and are easily recognizable, so regular conversations with residents were a logical next step. The carriers conduct surveys every week in order to gain quantitative data to inform their practices, and the program continues to be a success with the senior citizens served.

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Louisiana Enters the Era of the Digital Driver's License

Skip Descant

January 15, 2019 |

Government Technology |

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Under 800 Words

Response Location: United States, Louisiana

Louisiana rolled out its digital driver's license (DDL) app in July 2018, which includes a digital representation of a physical license and a real-time validity check feature called VerifyYou. Since the launch, 77,000 people have downloaded the app.

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After A Run Of Tainted Food Scandals, Women In This Country Took Control Of The System

Daniel Hurst

January 08, 2019 |

The Huffington Post |

Text |

800-1500 Words

Response Location: Japan, Koriyama City, Fukushima

Following the nuclear disaster in Fukushima, a group of women took the initiative to ensure that the food they consume meets radiation standards twice as strict as the government's. The Seikatsu Club formed in 1965 and has since built itself up to 400,000 members (about 90% of whom are women) and works with 200 producers. The group is highly productive: they run their own milk factory, join with worker collectives to sell goods like jam or cookies, operate a fund for farmers whose products are tainted, offer child and elder care, and much more. Seikatsu is a success due to its local citizens' control.

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LA Foodways: Explore the History of Los Angeles Agriculture

Juan Devis

January 07, 2019 |

KCET-TV |

Documentary |

Over 15 Minutes

Response Location: United States, Los Angeles, California

The history of Los Angeles, a farm town-turned metropolis, leads to the present-day food situation, in which the quantity of food produced is insufficient to feed everyone - yet food insecurity persists. Food Forward distributes produce that might not sell and brings it to partners across the city. Their food justice work has been supported by groups such as the Watts Labor Community Action Committee.

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China gets tough on US recyclables. How one Maine town is fighting back.

Christa Case Bryant

January 03, 2019 |

The Christian Science Monitor |

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800-1500 Words

Response Location: United States, Sanford, Maine

When China, the country that processes much of the United State's recyclables, became much more stringent about how much contaminated recycling it would accept, municipalities had to figure out how to avoid the fines that could come with recycling done wrong. In Sanford, Maine, they manages to cut their contamination rate from 15-20% to 0-3% by investing in more serious inspections and helping residents learn what is recyclable and what isn't.

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This company converts food byproducts into new, healthy food

Ben Paynter

January 02, 2019 |

FastCompany |

Text |

Under 800 Words

Response Location: United States, Oakland, California

Renewal Mill, a food company based in Oakland, is taking on food waste in a big way. The company produces goods from previously wasted byproducts, such as a fiber-rich, gluten-free flour that was once a wasted tofu byproduct. Partnering with other companies, such processes could use close to 100 percent of raw materials.

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In India, indigenous youths are filming their own forests and communities

Shreya Dasgupta

December 27, 2018 |

Mongabay |

Text |

1500-3000 Words

Response Location: India, Rupa

The Greenhub project trains indigenous youth in India to use video filming and editing as a way to educate others about conservation in the region. Greenhub fellows spend months learning photography and videography techniques from successful Indian filmmakers, and then make videos on topics from endangered species to tourism promotion.

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